{"product_id":"lactobacillus-plantarum-11-1","title":"11-1(いちいちのいち) - (1 boxes set ; one months)","description":"\u003cp dir=\"ltr\" id=\"tw-target-text\" data-placeholder=\"翻訳\" class=\"tw-data-text tw-text-large tw-ta\"\u003e\u003cstrong\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e The Tokyo University\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e of Pharmaceutical Sciences investigated more than 10,000 materials over four years. The newly discovered lactic acid bacteria in a special “nukadoko” that has been passed down from generation to generation in Nagano Prefecture has power beyond imagination.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" data-placeholder=\"翻訳\" class=\"tw-data-text tw-text-large tw-ta\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\" id=\"tw-target-text\" data-placeholder=\"翻訳\" class=\"tw-data-text tw-text-large tw-ta\"\u003e\u003cstrong\u003e\u003cspan lang=\"en\" class=\"Y2IQFc\"\u003e Ingredients (guar gum enzymatic decomposition product, sterilized lactic acid bacteria, dextrin, lactic acid bacteria #11-1, fermented sake lees, edible whey Ca)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" data-placeholder=\"翻訳\" class=\"tw-data-text tw-text-large tw-ta\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\" data-placeholder=\"翻訳\" class=\"tw-data-text tw-text-large tw-ta\"\u003e \u003c\/p\u003e","brand":"MADEINJAPAN","offers":[{"title":"Default Title","offer_id":39706435092689,"sku":"LB1","price":77.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/1677\/2049\/products\/2023-03-02-18-34-25-352_2.jpg?v=1678033935","url":"https:\/\/japan-madein.myshopify.com\/vi\/products\/lactobacillus-plantarum-11-1","provider":"MADEINJAPAN","version":"1.0","type":"link"}